Monday, July 11, 2011

Review: The Book Blogger's Cookbook

The Book Blogger's Cookbook

Great books, bloggers, and recipes meet in this fresh and unique cookbook that helps you experience books, not just read them. 

Books were selected from the author's book review blog and paired with delectable recipes like "Fairy Touched Calico Brownies" from the Fablehaven series by Brandon Mull, "7-Day Layer Dip" from Lauren Oliver's Before I Fall, and "I Hate Chocolate Cake" from Amanda Hocking's Switched. Mouthwatering photos complement every recipe. 

The 2011 Book Blogger's Cookbook includes a foreword by Amanda Hocking, author of the USA Today Bestselling Trylle Trilogy and showcases over seventy reviews with links to book review blogs and author websites. 

Whether you're a food lover, an avid reader or a book blogger, there's something for you in The 2011 Book Blogger's Cookbook.

Review: This is such a great idea taking books, book bloggers, and mouth watering recipes all in one book. All the recipes went really well with the books. They all had descriptions why that certain food was chosen and it just made sense. "The 7-Day Layer Dip" for Lauren Oliver's Before I Fall went perfectly with the story. With each recipe there was also excerpts of bloggers reviews of that certain novel. It was a nice touch, to an already great book. 

I was able to make one of the recipes "Fairy Touched Calico Brownies" based on the book Fablehaven by Brandon Mull. The brownies were topped with a mint icing and a hard chocolate topping. I have yet to read the book but this recipe just looked to good to pass up and I already had most of the ingredients at my house. The instructions were easy to follow and the brownies came out perfectly. Everyone loved them. I can't wait to try out some more recipes from this cookbook. 

This is a great cookbook for any blogger, author, and reader to have. At only .99 cents on Amazon it's a hard deal to pass. I think everyone should have a copy of The Book Blogger's Cookbook. 

*I forgot to take a picture of my brownies to show everyone. But they did look and taste amazing.


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